Animal, Vegetable, Junk: A History of Food From Sustainable to Suicidal

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Animal, Vegetable, Junk: A History of Food From Sustainable to Suicidal | Bittman, Mark | Houghton Mifflin Harcourt | Hardcover | 9781328974624 | AI Description: Animal, Vegetable, Junk: A History of Food From Sustainable to Suicidal (ISBN: 9781328974624): Mark Bittman's comprehensive history of food traces its journey from the agricultural revolution to modern industrial farming, revealing how our relationship with food has become fraught with environmental, health, and ethical dilemmas. Bittman advocates for a return to sustainable practices that nurture both the planet and its inhabitants. | Book Condition: Very Good | Crisp, clean, unread book with some shelfwear/edgewear. May have remainder marks, often with a black dot or similar mark, to the top or bottom edge of the book.

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Animal, Vegetable, Junk: A History of Food From Sustainable to Suicidal | Bittman, Mark | Houghton Mifflin Harcourt | Hardcover | 9781328974624 | AI Description: Animal, Vegetable, Junk: A History of Food From Sustainable to Suicidal (ISBN: 9781328974624): Mark Bittman's comprehensive history of food traces its journey from the agricultural revolution to modern industrial farming, revealing how our relationship with food has become fraught with environmental, health, and ethical dilemmas. Bittman advocates for a return to sustainable practices that nurture both the planet and its inhabitants. | Book Condition: Very Good | Crisp, clean, unread book with some shelfwear/edgewear. May have remainder marks, often with a black dot or similar mark, to the top or bottom edge of the book.

Animal, Vegetable, Junk: A History of Food From Sustainable to Suicidal | Bittman, Mark | Houghton Mifflin Harcourt | Hardcover | 9781328974624 | AI Description: Animal, Vegetable, Junk: A History of Food From Sustainable to Suicidal (ISBN: 9781328974624): Mark Bittman's comprehensive history of food traces its journey from the agricultural revolution to modern industrial farming, revealing how our relationship with food has become fraught with environmental, health, and ethical dilemmas. Bittman advocates for a return to sustainable practices that nurture both the planet and its inhabitants. | Book Condition: Very Good | Crisp, clean, unread book with some shelfwear/edgewear. May have remainder marks, often with a black dot or similar mark, to the top or bottom edge of the book.