Ethics of Diet: A Catena of Authorities Deprecatory of the Practice of Flesh- Eating.
Ethics of Diet: A Catena of Authorities Deprecatory of the Practice of Flesh- Eating. | Howard Williams | Illinois. 2003 | Paperback | 9780252071300 | AI Description: "Ethics of Diet: A Catena of Authorities Deprecatory of the Practice of Flesh-Eating" (ISBN: 9780252071300): "Ethics of Diet" presents a collection of historical voices and authorities who criticized the practice of consuming animal flesh. The book compiles writings and perspectives from various individuals and movements that advocated for vegetarianism and animal welfare. Author Howard Williams brings together a diverse range of voices, from ancient philosophers to 19th-century reformers, who expressed their ethical concerns about meat consumption. This compilation provides insights into the historical evolution of vegetarianism and the moral arguments against the eating of animal products. "Ethics of Diet" serves as a valuable resource for understanding the ethical dimensions of dietary choices and their historical contexts. | Book Condition: Very Good | Crisp, clean, unread book with some shelfwear/edgewear. May have remainder marks, often with a black dot or similar mark, to the top or bottom edge of the book.
Ethics of Diet: A Catena of Authorities Deprecatory of the Practice of Flesh- Eating. | Howard Williams | Illinois. 2003 | Paperback | 9780252071300 | AI Description: "Ethics of Diet: A Catena of Authorities Deprecatory of the Practice of Flesh-Eating" (ISBN: 9780252071300): "Ethics of Diet" presents a collection of historical voices and authorities who criticized the practice of consuming animal flesh. The book compiles writings and perspectives from various individuals and movements that advocated for vegetarianism and animal welfare. Author Howard Williams brings together a diverse range of voices, from ancient philosophers to 19th-century reformers, who expressed their ethical concerns about meat consumption. This compilation provides insights into the historical evolution of vegetarianism and the moral arguments against the eating of animal products. "Ethics of Diet" serves as a valuable resource for understanding the ethical dimensions of dietary choices and their historical contexts. | Book Condition: Very Good | Crisp, clean, unread book with some shelfwear/edgewear. May have remainder marks, often with a black dot or similar mark, to the top or bottom edge of the book.
Ethics of Diet: A Catena of Authorities Deprecatory of the Practice of Flesh- Eating. | Howard Williams | Illinois. 2003 | Paperback | 9780252071300 | AI Description: "Ethics of Diet: A Catena of Authorities Deprecatory of the Practice of Flesh-Eating" (ISBN: 9780252071300): "Ethics of Diet" presents a collection of historical voices and authorities who criticized the practice of consuming animal flesh. The book compiles writings and perspectives from various individuals and movements that advocated for vegetarianism and animal welfare. Author Howard Williams brings together a diverse range of voices, from ancient philosophers to 19th-century reformers, who expressed their ethical concerns about meat consumption. This compilation provides insights into the historical evolution of vegetarianism and the moral arguments against the eating of animal products. "Ethics of Diet" serves as a valuable resource for understanding the ethical dimensions of dietary choices and their historical contexts. | Book Condition: Very Good | Crisp, clean, unread book with some shelfwear/edgewear. May have remainder marks, often with a black dot or similar mark, to the top or bottom edge of the book.